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Category Archives: dough

Eggy bread.

… Well it’s officially Easter Sunday, and I’m sure that you’re all busy making your dinners and baking your goodies, but just in case you’re lookin’ for some more inspiration, I thought I’d pop back in and show off my dip-dyed Easter eggs… plus something special I made with them. … Easter bread! Sweet & [...]

Hot cross muffins, hot cross muffins, one ha’ penny, two ha’ penny…

My grandma loved hot cross buns. LOVED them. Every spring, she had to have her hot cross buns for Easter. It was tradition, yes, but more so she just really enjoyed them. However I never really knew the full meaning behind them until I decided to make a batch in her honor this year. Thanks [...]

Eat now. Repent later.

… So Mardi Gras 2012 is upon us. Laissez les bon temps roulez! Despite not being religious, French/Creole/Spanish (well I am a smidgen French, but not really enough to claim it) or from New Orleans, I love Mardi Gras. I love the colors, the parades, the partying, the food. Fat Tuesday (or Shrove Tuesday as [...]

Queen of Hearts’ Linzer tarts.

All I kept thinking of when I saw these Linzer cookies on a white plate was the Queen of Hearts. … … I’m sure by now you’ve noticed the fairy tale theme, right? Snow White, the Twelve Dancing Princesses, now the Queen of Hearts? If you haven’t noticed, what do I have to do, beat [...]

Panettone Al Cioccolato.

Don’t you love espresso? I do. Well, I love coffee of all kinds. One of the best gifts Jay ever got me was my Keurig. Yes- I am aware that I have said that about both Lola, my laptop (a.k.a. “June Carter”) & most recently my iPhone (through all my Andy Rooney-like anti-iPhone “you are [...]