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Category Archives: meringue

Cupcakes in boxes for a Cupcake Rehab birthday.

If you’re a baker like me, or rather, I should say a person who enjoys baking/does it all the time/bakes for birthdays & holidays/gets requests all the time/pretty much rocks at it, then you know that there are serious problems presented when it’s time to transport said baked goods. Sure, you can use the old [...]

Spring has sprung.

Not 100% of course, but for the most part anyway. I’ve done one of these little compilation posts for Halloween, Thanksgiving & Christmas, Valentine’s Day & St. Patrick’s Day, so here’s my springtime/Easter version. I don’t really do “Easter”, I like bunnies, baby chicks, lilies & chocolate… so I celebrate those things & call it [...]

Valentine’s Day round-up.

I can’t BELIEVE it’s already February. It seems as though I was just cutting my fresh tomatoes down from my garden, not to mention making Christmas cookies, etc. But no. It’s already the Month of Love; and before you know it, these 2 weeks will fly by & it’ll be Valentine’s Day. Don’t you just [...]

Moon over my macaroon.

Macaroons are different from macarons. Macaroons are usually coconut, whereas macarons are usually almond. Macaroon is typically North American, whereas macarons are French. Macaroons are usually white with golden to dark brown spots and quite rough, and macarons are pastel or brightly colored and smooth. The word macaroon is applied to a variety of light, [...]

A Christmas HCCM – hot cocoa cupcake moment.

About a month ago, me and my brain-twin Sami went to go see Harry Potter & The Deathly Hallows, Part 1. Before she arrived in Manhattan, I went to Starbucks and grabbed a peppermint hot chocolate to drink while I wait, since it was so cold. When she got there, she asked me what I [...]