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Category Archives: pickling

Grilled pickles, a.k.a. barbecue-in-a-jar.

Joy comes to you in many ways. I find joy in lots of things- my family, spending time with Jay, cooking, baking, gardening, my pets (especially when they’re all cuddly & sleepy), fashion magazines, a nice cup of high quality coffee with cream & sugar, the color of the leaves in the fall, the smell [...]

“Bartender, I’ll have a pickleback.”

I haven’t made pickles since September. Probably because cucumbers are no longer “in season”; meaning I can still get them, but they’re far from the best quality. They’re somewhat wonky-looking for the most part. But of course, I can pick a pickle pretty good, so I decided instead of waiting for cucumber season I just [...]

Arthur Schwartz’s Kosher dill pickles, to end the summer.

I don’t know Arthur Schwartz, but I know my Jason. And in addition to being a world-renowned rock star & life-saver/protector of the masses, Jason is a pickle person. A pickle lover, if I may say so. However, it recently came to light, what with me making so many jars of pickles this summer, that [...]

Rah, rah, ah-ah-ah, Roma, roma-ma.

That’s seriously all I heard in my head over & over as I canned my tomatoes. No joke. Why? Because three of them were Roma’s. Lady Gaga, you’ve done it again… you’ve managed to associate an average everyday mundane household task with a fantasically catchy earworm of a song. Just like I sang the chorus [...]

Got an excess of pickled items? Well then read on…

I’m guessing that around this time of year most people who like to preserve foods or “can” end up with a plethora (or a bunch) of jars of pickled & preserved goodness. Now if your family is anything like mine, you end up with quite a few open jars in your fridge any given time. [...]