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Category Archives: risotto

The second round: chive risotto cakes.

Yeah so I made these quite a while ago, over a year, and it was kind of a disaster. Not that they weren’t tasty; they were. But they fell apart, weren’t crispy enough and were basically flat, sad little soft disks of cheese, rice & panko. They’re an Ina Garten recipe and I’ve never, ever, [...]

“Waiter, there’s fungi in my risotto!”

Before I get started talking about fungus, I wanna say how much I appreciate all my readers and fans. There’s no smooth transition between talking about fungi and my fans, or vice versa, so I won’t even try. I just wanted to tell you all that I really do appreciate you, every single one of [...]

Ch-ch-ch-chive risotto cakes.

Okay, this is the first time I’m writing up an entry for an awesome recipe that I failed to execute correctly. Through no fault of it’s own, the chive risotto cakes recipe couldn’t live up to it’s full potential because I am an impatient bitch. Patience is a virtue I do not have. Besides, when [...]

Tomayto, tomahto, let’s call the whole thing risotto!

Before I start, I just want to let everyone know that Cupcake Rehab has a new Facebook page! So go become a fan if you have Facebook. And if you don’t have a Facebook, don’t worry! There are other ways to keep up with Cupcake Rehab, just click here and see. Okay now on to [...]

Spring risotto with peas (& zucchini).

Risotto is one of my favorite things to make. Its easy, fairly quick, and its a one-pot creation. A lot of people are intimidated by it.. but its nothing to fear. Its easier than you think. Its true; you have to keep an eye on it, and stir it frequently, but if you stir it [...]