… Happy July! I guess summer is officially in full swing, right? Summer is the time for fresh everything. Fresh veggies, fresh fruit, fresh herbs. And obviously, taking advantage of having those fresh herbs around is a must. So I try and use my fresh dill (see above) for pickles rather than dill seed as […]
blog event | canning | canning tips & tricks | condiments | cucumbers | dill | garlic | gluten-free | herbs | onion | pickles | pickling | preserved foods | quick & easy | red wine | savory | seasonal | seeds | snacks | vegan | vegetables
I'm Marilla. A 30-something artist, hobby baker, home canning enthusiast, gardener, DIY-er, wife, mommy of a baby boy and dog mom (to another baby boy) from New York. 
