It sounds cheesy & cliched, but to me, that’s what Giardiniere (or Giardiniera, or Jardinière) looks like. Not only does the name translate to “garden” for the most part, it’s a jar of pickled brightly-colored vegetables such as cauliflower, carrots, peppers & zucchini and it just looks like a jar full of spring. And spring […]
canning | carrots | cauliflower | food | french | italian | peppers | pickles | preserved foods | quick & easy | recipe | savory | snacks | vegetables