Panna Cotta is a perfect hot weather dessert. Its like the lovechild of gelatin based desserts and pudding, or alternately, if flan, Jello and pudding had a baby born in Italy. “Panna Cotta” literally means “cooked cream.” It originated in the Northern Italian region of Piedmont, but all over Italy they eat this dish with [...]
June 10, 2008-
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