canning | cranberry | fruit | orange | pomegranate | preserved foods | recipe | sauce | seasonal | thanksgiving | traditional with a twist

Chinese Apple-sauce.

Is it still appropriate (or P.C.) to call pomegranates Chinese Apples? Probably not. I’m not very “P.C.” anyway. I was politically incorrect before Bill Maher (well not really, actually, since he’s older than I, but you catch my drift). At any rate, it’s a pretty cute name for pomegranate sauce, which is what this is. […]

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